Happy Repeal Day and Loungerati's 9th Anniversary! Enjoy your Constitutional Right to Imbibe!




Three cheers to the 21st Amendment!

Happy Repeal Day and 9th Anniversary to the Loungerati readers, staff and contributers past and present! Raise a glass of bubbly because - it is your right!!

The skinny:
On December 5, 1933, the 21st Amendment to the United States Constitution became the law of the land. This piece of legislation repealed the 18th Amendment's Prohibition of alcohol.

XXI Amendment 

Section 1. The eighteenth article of amendment to the Constitution of the United States is hereby repealed.

Section 2. The transportation or importation into any State, Territory, or possession of the United States for delivery or use therein of intoxicating liquors, in violation of the laws thereof, is hereby prohibited.

Section 3. This article shall be inoperative unless it shall have been ratified as an amendment to the Constitution by conventions in the several States, as provided in the Constitution, within seven years from the date of the submission hereof to the States by the Congress.

Loungers Unite:
On December 5, 2006, Loungerati was born on a cocktail napkin at a bar called Brooklyn Social in Carroll Gardens, Brooklyn and memorialized with the epic Lounge Doctrine delivered by one of the forum's founders, The Senator, at the legendary Algonquin Hotel bar the following year. Dorothy Parker would have been proud!

Loungerati continues to serve as an outlet to those who enjoy Lounge culture, the sporting life, exquisite cocktails, classic music, and a good time! Enjoy the holidays and drink responsibly.

~The Lounge



Senator delivers the Lounge Doctrine at the Algonquin Hotel

 

Happy Repeal Day! Three Cheers for Utah!!

Salt Lake City's Oldest Bar opened Dec 5, 1933

On December 5, 1933, the 21st Amendment to the United States Constitution became the law of the land. This piece of legislation repealed the 18th Amendment's Prohibition of alcohol. The last state to ratify the amendment in the State conventions, thus passing the 3/4 majority required to amend the Constitution under Article 5, was Utah! So let's all toast Utah!

XXI Amendment 

Section 1. The eighteenth article of amendment to the Constitution of the United States is hereby repealed.

Section 2. The transportation or importation into any State, Territory, or possession of the United States for delivery or use therein of intoxicating liquors, in violation of the laws thereof, is hereby prohibited.

Section 3. This article shall be inoperative unless it shall have been ratified as an amendment to the Constitution by conventions in the several States, as provided in the Constitution, within seven years from the date of the submission hereof to the States by the Congress.

On December 5, 2006, Loungerati was born on a cocktail napkin at a bar called Brooklyn Social in Carroll Gardens, Brooklyn and memorialized with the epic Lounge Doctrine delivered by The Senator at the Algonquin Hotel bar the following year. Loungerati continues to serve as an outlet to those who enjoy Lounge culture, the sporting life, exquisite cocktails, classic music, and a good time!

To toast this joyous occasion try out a modern take on the classic rye buck from one of Salt Lake City's top barman - Jacob Hall of Bar X, Utah's oldest post-prohibition bar!

 Mr. November
adapted by Jacob Hall for Bar X

1.5 oz rye whiskey (try High West Double Rye!)
.5 oz fresh ginger juice
.5 oz fresh lemon juice
.5 simple syrup
2 barspoons muddled cooked bell pepper
candied ginger
bell pepper slice

Tools: Mixing tins, jigger, rocks glass, Hawthorne strainer,

Method: Muddle the cooked bell pepper in a mixing tin,, add the rest of the ingredients and then ice. Shake until well chilled. Strain into a rocks glass over ice. Garnish with candied ginger and bell pepper slice.

Please raise a toast December 5th to celebrate your right to imbibe and Loungerati's 8th Birthday!

Happy Repeal Day! Raise a Glass to Utah!

Loungerati Editor Fredo Ceraso enjoying
Repeal Day cocktails at Employees Only
(photo credit: Gabi Porter)

On December 5, 1933, the 21st Amendment to the United States Constitution became the law of the land. This piece of legislation repealed the 18th Amendment's Prohibition of alcohol. The last state to ratify the amendment in the State conventions, thus passing the 3/4 majority required to amend the Constitution under Article 5, was Utah! So let's all toast Utah!

XXI Amendment 

Section 1. The eighteenth article of amendment to the Constitution of the United States is hereby repealed.

Section 2. The transportation or importation into any State, Territory, or possession of the United States for delivery or use therein of intoxicating liquors, in violation of the laws thereof, is hereby prohibited.

Section 3. This article shall be inoperative unless it shall have been ratified as an amendment to the Constitution by conventions in the several States, as provided in the Constitution, within seven years from the date of the submission hereof to the States by the Congress.

On December 5, 2006 Loungerati was formed to fill the void for lounge website Tommywhitetie.com which was closed down by it's eponymous founder. A select group of Loungers refused to go quietly. It wasn't last call yet, and there was an open bar of opportunity and ideas.

Loungerati was born on a cocktail napkin at a bar called Brooklyn Social in Carroll Gardens, Brooklyn and memorialized with the epic Lounge Doctrine delivered by The Senator at the Algonquin Hotel bar the following year. Loungerati continues to serve as an outlet to those who enjoy Lounge culture, the sporting life, exquisite cocktails, classic music, and a good time!

To toast this joyous occasion, try out this exquisite libation I adapted for a multiple Best of Lounge winner in the categories of Burlesque and Haberdashery - the lovely and dangerous Gin Minsky!

The Gin Minsky
adapted by Fredo Ceraso

2 oz Hendricks Gin
1 oz St. Germain Elderflower liqueur
3/4 oz fresh lemon
2 dashes of Bittermens Burlesque bitters
Champagne

Tools: Mixing tins, jigger, coupe, Hawthorne strainer, fine strainer

Method: Combine bitters, citrus juice, gin, and elderflower liqueur in a mixing tin, add ice. Shake until well chilled. Double strain into champagne coupe. Top with bubbles and garnish with sprig of rosemary.

Please join us at the legendary King Cole Bar at the St. Regis Hotel in New York City around 10pm December 5th to celebrate your right to imbibe and Loungerati's 7th Birthday!

Happy New Year! We are going on hiatus.

Fredo at The Salon's New Year's Eve Eve (photo G. Porter)

Happy New Year Loungers! I hope your festivities were successful, safe, and classy. Loungerati will be going on hiatus for the next month or two while I decide on the next phase of this project. We have hit the five year mark and growth is necessary to keep Loungerati fresh and worthwhile for the community. That said, 2011 was a tremendous year for the team and included such noteworthy highlights as:

• The Loungerati section of the CLASS Magazine 2011 award winning Blythswood Hotel cocktail bar menu by Mal Spence
• Fredo's Cinquecento cocktail being selected as one of the 101 Best Cocktails of 2010 and published in Gaz Regan's Annual Manual  for Bartenders: 2011 and Mr. Boston's Guide: 75th Anniversary Edition
• An incredible Repeal Day 5th Anniversary Party at The Rum House sponsored by Angel's Envy Bourbon
• Contributing to Umamimart's Happy Hour for the second year, special nod to the Paystyles, Vanessa, and Kayoko for bringing me into the family.
• A record number of Loungerati curated cocktail menus at the following swank affairs: Bootlegger 21 NY Vodka Launch/Salute to Harlem Glamour, The Salon's 10th Anniversary Party: Salute to Frank Sinatra and Lounge series at the Edison Ballroom, The Liberty Belle Spectacular July Fourth Extravaganza at Empire Hotel, Michael Arenella's Silver Scream Halloween Party and enchanting Winter Ball, and The Salon's Annual New Year's Eve Eve  at the Copacabana.
• Special acknowledgement and gratitude to the following bar industry pros who stood toe-to-toe or supported us at these events: Nino Cirabisi, Kenneth McCoy, Francine Cohen, Payman Bahmani, Jonathan Forester, Miguel Aranda, Hal Wolin, Michael Neff, Damon Dyer, Ivy Mix, and bar staffs at The Rum House and Ward III.

Hopefully, Loungerati can return with a 2.0 version that will expand beyond the current blog format. Only time and commitment can tell. So until we are back, I leave you with the inspiring words delivered by the Senator, one of Loungerati's founding members, at the first Lounge Summit at the Algonquin Hotel in November 2007:

"We shall drink to the end, we shall drink in the morning, we shall drink in the night, we shall drink in the gutters and the streets, we shall drink in the hills, ... we shall order after dinner drinks and digestifs, no matter what the cost, we shall never throw up, and even if we do, which I do not for a moment believe, we shall boot and rally and make it to the last call!

And so my fellow Loungers, in closing, let the word go forth that the torch has been passed [from] an older generation. Let every dancer, lounger, and barfly know, whether they wish us well or premium, gin or beer, whiskey or soda, that we shall pay any cover, tip any bartender, meet any manager or maestro, in order to assure the survival and the success of the lounge." 

Til the next whiskey sours,

Fredo - Editor, Loungerati.com

Barfly's Beat: Hotel Bars of West 44th Street

Senator heading into The Algonquin on W 44th Street

For over a decade, New York Loungers have been making the two block stretch of West 44th Street between Broadway and Fifth Avenue a cocktail destination. The midtown hotel row is home to  iconic hotels like the Algonquin Hotel, which gained fame as the weekly meeting place for the literary clique known as the Algonquin Round Table  (aka the "Vicious Circle") from 1919 to 1929. Notable journalists, writers, actors such as Dorothy Parker and Robert Benchley held court. In that vein, the Dorothy Parker Society's annual Parkerfest (recently held during the last week of August) features an Algonquin Round Table walking tour that ends with Friday happy hour at the hotel to honor the late poet and satirist. Loungers and Roaring Twenties aficionados dress in their finest attire and drink period cocktails.

West 44th Street has been the site of many hotel bar crawls. In November 2007,  a crew of loungers began the night at the King Cole Bar at the St. Regis Hotel on East 55th Street. After a seasonal cocktails, we made our way down to the Iroquois and finally the Algonquin Hotel's Round Table Room.  The Senator seized the opportunity and understanding of the venue's history by issuing the now infamous Lounge Doctrine. Toasts were made with a round of eponymous Algonquin Cocktails (Rye, Noilly Prat dry vermouth, pineapple juice, cherry).

Blue Bar and the Round Table Room
at the Algonquin Hotel
59 West 44th Street
New York, NY 10036-6638

On Wednesday nights, the Emmy winning trombonist J.Walter Hawkes and his jazz trio perform at M Bar in the Mansfield Hotel.  The mixology at the M bar requires customer guidance and drinks are a bit pricey. However, the half-moon shaped bar and library like setting make it a wonderful place to enjoy a drink, especially in the winter. M Bar's intimate setting spawns many conversations and perfect evenings while J Walter Hawkes and surprise guest musicians provide the soundtrack..

M Bar
at The Mansfield Hotel
12 West 44th Street
New York, NY 10036

The Quality Cocktail Returns to Hotel Row

Tradition and classic hotel bar elegance aside, the cocktails served on West 44th Street are poor quality compared to the ridiculously high prices charged. Typically, we resort to drinking beer, wine, or a single spirit neat (bourbon, scotch, etc). Well friends, I have momentous news to report: The fine art of mixing drinks has returned to West 44th Street thanks to a new breed of Hotel bar.

Lambs Club (photo courtesy of Zagat Blog)

The Bar at the Lambs Club just opened at the boutique Chatwal Hotel. What is old is new again, the Lambs Club was America's first theatrical club. The original private society was located at 130 West 44th Street  moved to further north to 51st Street in 1974. The Chatwal Hotel's  restaurant bar is at the same location and hence the name Lambs Club to honor the initial tenants. In this incarnation, the club has a distinct mid-century theme with red leather deco booths, a blazing fireplace, and bartenders in white jackets. Why are we excited about this new bar? Sasha Petraske of Milk & Honey is behind the cocktail menu.

The initial menu is short, sweet, but troppo caro ($18). The drinks include the Goldrush (bourbon, lemon juice, honey), The Southside (gin, lime, sugar, mint), The Old Fashioned (Rye, sugar, bitters, orange peel), Cherry Fix (Vodka or Rum, fresh cherries, lemon, crushed ice) and the St Hilaire (cava and St. Germain). It will be expanding to two dozen drinks in the coming weeks.

The Lambs Club
at The Chatwal Hotel
130 W 44th St
New York, NY 10036

(Currently open for breakfast and lunch, full dinner to be added in mid-September)

In late September, the return of the classic cocktail parade will continue at the Forty Four at the Royalton Hotel. According to Grubstreet, the management behind Brassierie 44 are renovating the space and brought in a veritable All-Star team of mixology talent to come up with the cocktail program to fit the vintage theme. Among the heavy hitters , our friend Richard Boccato (Painkiller - NY), Eric Alperin (The Varnish - LA), Misty Kalkofen (Drink-Boston), John Lemayer (Florida Room - Miami), Willy Shine (Contemporary Cocktails), and Simon Ford (Beefeater/Pernod Ricard). The artisinal cocktails are sure to run the range from classic to creative with an emphasis on quality ingredients. We know going in that cocktails are expensive at any hotel bar, now at least one will get what they pay for.

Forty Four
at The Royalton Hotel
44 West 44th Street
New York, NY 10036

Other worthy landmarks and destinations on the street - City Club Hotel (55 W 44th St) - home of DB Bistro Moderne and the Iroquois Hotel.

So, as the chill returns to the air, the days get shorter, and autumn leaves fall from the heavens, make sure to take a trip to West 44th Street to warm your soul. See you there!

Merry Christmas!

Merry Christmas from your pals at LOUNGERATI!!! Remember the words of the Senator as you spike the egg nog and dish out pickled punch:

"We shall drink to the end, we shall drink in the morning, we shall drink in the night, we shall drink in the gutters and the streets, we shall drink in the hills, we shall order wines with growing confidence and growing tolerance in restaurants, we shall order after dinner drinks and digestifs, no matter what the cost, we shall never throw up, and even if we do, which I do not for a moment believe, we shall boot and rally and make it to the last call!" - The Lounge Doctrine

For your Holiday cheer, Dizzy Fizz blog-gal-about-town Selena Ricks sends us a delicious recipe that won "Crowd Favorite" at her Puncheon Holiday Party that was held at Summit Bar in Alphabet City this past Sunday.

The Redhead
By Jane Elkins, LUPEC NYC

Multiply recipe by number of servings:
.5 oz. lemon juice
.75 oz. grapefruit juice
.5 oz. ginger syrup
.5 oz. sage-infused Barenjager Honey Liqueur
1 dash Fee Bros. Whiskey Barrel-Aged Bitters
1 oz. Yamazaki 12 Year Whisky
1 oz. Bulleit Bourbon
1 oz. rooibos tea

AUGOURI A TUTTI!

Lounge Doctrine Reaffirmed

by Fredo

It is hard to believe two years have passed since The Senator, J&B Scotch's most valuable customer, proclaimed an ambitious doctrine which is the cornerstone of Loungerati's philosophy. Tonight, this platform was reaffirmed by Loungers from New York to Seattle. An official toast will happen in December when the Loungerati mini-summit convenes at the Algonquin Hotel bar (natch).

Delivered by the Senator at the Algonquin Hotel, November 17, 2007

"Loungers, I come before you tonight, drink in hand, with a message of hope.

They said that there was no more room at the bar for us. They said that there was no longer a place where good taste hardly ever went out of style. They said that times had passed us by.

Well, my friends, I have seen how the other half parties and let me be the first to say to them: KEEP ON PASSING.

They can take their smoking bans and they can take their political correctness and they can shove it right up their asses. To you my fellow Loungers I say this: let us never inebriate out of fear, but let us never fear to inebriate.

We say, with not so silent lips – if you are tired, if you are poor, if you’re one of the huddled dancers yearning to drink for free, then you must be refused and your wretched ass must be kicked outside the golden door! On this fantastic voyage, nobody rides for free.

Unless you’re really, really hot.

The Loungers and the musicians, linked together in their cause and in their need, will defend to the death bars like Algonquin Oak Room. Even though large clubs of Manhattan and many old and famous lounges have fallen or may fall into the grip of the techno scene and all the odious apparatus of American Idol and that karaoke bullshit, we shall not flag or fail.

We shall drink to the end, we shall drink in the morning, we shall drink in the night, we shall drink in the gutters and the streets, we shall drink in the hills, we shall order wines with growing confidence and growing tolerance in restaurants, we shall order after dinner drinks and digestifs, no matter what the cost, we shall never throw up, and even if we do, which I do not for a moment believe, we shall boot and rally and make it to the last call!

And so my fellow Loungers, in closing, let the word go forth that the torch has been passed to an older generation. Let every dancer, lounger and barfly know, whether they wish us well or premium, gin or beer, whiskey or soda, that we shall pay any cover, tip any bartender, meet any manager or maestro, in order to assure the survival and the success of the lounge.

Thank you, and may God bless the gutter."

Lounge Doctrine Reaffirmed after Executive Director mini-summit at Little Branch

by Fredo

Nearly a year ago, our friend the Senator proclaimed an ambitious doctrine which is the cornerstone of Loungerati's philosophy. Last night, November 5th, this platform was reaffirmed at Little Branch over penicillin cocktails.

Delivered by the Senator at the Algonquin Hotel, November 17, 2007

"Loungers, I come before you tonight, drink in hand, with a message of hope.

They said that there was no more room at the bar for us. They said that there was no longer a place where good taste hardly ever went out of style. They said that times had passed us by.

Well, my friends, I have seen how the other half parties and let me be the first to say to them: KEEP ON PASSING.

They can take their smoking bans and they can take their political correctness and they can shove it right up their asses. To you my fellow Loungers I say this: let us never inebriate out of fear, but let us never fear to inebriate.

We say, with not so silent lips – if you are tired, if you are poor, if you’re one of the huddled dancers yearning to drink for free, then you must be refused and your wretched ass must be kicked outside the golden door! On this fantastic voyage, nobody rides for free.

Unless you’re really, really hot.

The Loungers and the musicians, linked together in their cause and in their need, will defend to the death bars like Algonquin Oak Room. Even though large clubs of Manhattan and many old and famous lounges have fallen or may fall into the grip of the techno scene and all the odious apparatus of American Idol and that karaoke bullshit, we shall not flag or fail.

We shall drink to the end, we shall drink in the morning, we shall drink in the night, we shall drink in the gutters and the streets, we shall drink in the hills, we shall order wines with growing confidence and growing tolerance in restaurants, we shall order after dinner drinks and digestifs, no matter what the cost, we shall never throw up, and even if we do, which I do not for a moment believe, we shall boot and rally and make it to the last call!

And so my fellow Loungers, in closing, let the word go forth that the torch has been passed to an older generation. Let every dancer, lounger and barfly know, whether they wish us well or premium, gin or beer, whiskey or soda, that we shall pay any cover, tip any bartender, meet any manager or maestro, in order to assure the survival and the success of the lounge.

Thank you, and may God bless the gutter."

The Lounge Doctrine

Delivered by the Senator at the Algonquin Hotel, November 17, 2007

"Loungers, I come before you tonight, drink in hand, with a message of hope.

They said that there was no more room at the bar for us. They said that there was no longer a place where good taste hardly ever went out of style. They said that times had passed us by.

Well, my friends, I have seen how the other half parties and let me be the first to say to them: KEEP ON PASSING.

They can take their smoking bans and they can take their political correctness and they can shove it right up their asses. To you my fellow Loungers I say this: let us never inebriate out of fear, but let us never fear to inebriate.

We say, with not so silent lips – if you are tired, if you are poor, if you’re one of the huddled dancers yearning to drink for free, then you must be refused and your wretched ass must be kicked outside the golden door! On this fantastic voyage, nobody rides for free.

Unless you’re really, really hot.

The Loungers and the musicians, linked together in their cause and in their need, will defend to the death bars like Algonquin Oak Room. Even though large clubs of Manhattan and many old and famous lounges have fallen or may fall into the grip of the techno scene and all the odious apparatus of American Idol and that karaoke bullshit, we shall not flag or fail.

We shall drink to the end, we shall drink in the morning, we shall drink in the night, we shall drink in the gutters and the streets, we shall drink in the hills, we shall order wines with growing confidence and growing tolerance in restaurants, we shall order after dinner drinks and digestifs, no matter what the cost, we shall never throw up, and even if we do, which I do not for a moment believe, we shall boot and rally and make it to the last call!

And so my fellow Loungers, in closing, let the word go forth that the torch has been passed to an older generation. Let every dancer, lounger and barfly know, whether they wish us well or premium, gin or beer, whiskey or soda, that we shall pay any cover, tip any bartender, meet any manager or maestro, in order to assure the survival and the success of the lounge.

Thank you, and may God bless the gutter."