Showing posts with label Hendrick's Gin. Show all posts
Showing posts with label Hendrick's Gin. Show all posts

Saturday, November 7, 2009

Barfly's Beat: TNT - Hendrick's Gin

Hendrick's Gin from Scotlandby Fredo

Last Tuesday, I scampered out of work early and made my way to Alphabet City. My destination, the weekly Tuesday Night Tastings series at Louis 649 bar. I arrived early and secured a coveted bar seat. My usual "dug out" spot was already taken but I was hardly deterred. There was gin to be tasted. There was gin lore to be heard. And I knew the crowd was coming due to the write up in Tasting Table.

Jim Ryan, Hendrick's Gin brand ambassador, was behind the bar mixing up an autumn Pimms/Hendrick's punch as the place filled up. By sunset, Louis 649 was at capacity with thirsty folks. The packed house included bartenders from notable cocktail bars, drinks bloggers, spirits aficionados, industry folks, booze hounds, and the curious.

Once the punch was sorted out, Ryan presented the history of the hallmark brand from Ayrshire, Scotland. Hendrick’s is a small batch gin distilled produced by William Grant & Sons (the Glenffidich/Balvenie Scotch manufacturers). According to their website:

"The unusual distillation process combined with our oddly delicious set of infusions yields a one-of-a-kind gin that is passionately loved by a tiny yet growing handful of individuals all over the world. No other gin tastes like it because no other gin is made like it."


Jim Ryan spins Hendrick's tale
As Mr. Ryan described the narrative behind the Hendrick's brand, he encourage the crowd to participate in naming the botanicals which make up the gin. Thus, the tasting part of the evening commenced. We detected cucumber (of course), orange peel, elderflower, and juniper amongst many others. Understanding why this gin is special is an important part of the Hendrick's story and their "unusual" marketing strategy. They are not trying to compete with the other London dry gins, Plymouth, or the newly in vogue Genever or Holland gin. Hendrick's stands on it's own taste-wise because unlike other botanical heavy gins such as Bombay Sapphire, the infusions do not overwhelm the base spirit. Which means you can add this gin into a cocktail and it will add to the flavor profile not become it.

Jim's Autumnal Punch (Hendrick's Gin, Pimms No 2, Honey,allspice berries, cucumber slice garnish, block of ice)

Once our taste buds were awaken, Mr. Ryan concocted several Halloween inspired cocktails that I must add are tasty all year round.

Corpse Reviver 2009

3/4 oz Hendrick's Gin
3/4 oz Solerno Orange liquer
3/4 oz Lillet Blanc
3/4 oz Lemon juice
Dash of Kubbler Absinthe

Combine ingredients in shaker, add ice, then shake rigorously. Strain into chilled coupe, no garnish required.

Satan's Whiskers
1/2 oz Hendrick's gin
1/2 oz Grand Marnier
1/2 oz sweet vermouth
1/2 oz dry vermouth (Jim substituted Lillet)
1/2 oz freshly squeezed orange juice
Dash orange bitters

Combine ingredients in shaker, add ice, then shake rigorously. Strain into chilled coupe, no garnish required.


Bonus
: Louis 649 also announced the beginning of food service in November, so you can nosh while imbibing delicious libations. According to Eater: "they're letting local purveyors curate menu items, including herring from Russ & Daughters, pickles from Rick’s Picks, charcuterie from The Bklyn Larder, Washugyu beef sashimi from Japan Premium Beef, cheese from Saxelby Cheese Mongers, empanadas from Barnyard, and chocolate from Nunu Chocolates."

Louis 649

LOUIS 649
649 East 9th Street @ Ave C
New York, NY

Disclaimer: Loungerati was not paid nor received any gifts from Hendrick's Gin or anyone associated with the brand or Louis 649 in exchange for this write up. We frequent the TNT at Louis 649 to learn about spirits and experience well crafted cocktails.

Saturday, August 15, 2009

Destinations: Weekend of August 15th


Shien Lee of Dances of Vice is throwing a summer shindig not to be forgotten! The third anniversary of the neo-Victorian, vintage lifestyle party has moved from the Montauk House to Brooklyn's newest event space, 303 Bond Street aka the Green Building Oh and the first 100 guest get free Hendrick's Gin punch (paging Jim Ryan!!!)Here is the skinny:

Dances of Vice: Third Anniversary Party

Come, celebrate with us another year of jubilance, decadence and depravity amongst the finest of femmes and fellows at Dances of Vice. Entering our third year, a new saga of forgotten eras unfolds, as Dances of Vice joins forces with the sensual sophisticates of COMPANY XIV to continue our nocturnal phenomena at the "Dance Eden" that is their theater in Carroll Gardens.

Our Third Year Anniversary Party will feature a musical performance by Miss SHIEN LEE with the scintillating syncopations of GRANDPA MUSSELMAN and His Syncopators, and the exhilarating dramatics of Company XIV.

In honor of this special occasion, PUREVILE! will be offering an exclusive discount of 20% off items over $50. Also, have your portrait hand-painted by roving artist LAWRENCE GULLO, who will be seeking out inspiring and well dressed subjects.

Complimentary lashings of specialty HENDRICK'S GIN punch for the first 100 guests! Hendrick's cocktails offered throughout the evening at most unusually discounted prices.

DRESS CODE: 1920-40s, Victorian, Rococo, Shanghai Vice, Visions of Weimar, La Vie Parisienne, Golden Age of Hollywood, Voodoo Rhythms, Scenes of Dynasty, Funeral for Catbone, Blue Moon Masquerade, Murder Mystery, Les Secrets du Boudoir, flapper, vamp, dandy...

http://www.dancesofvice.com
http://www.companyxiv.com

NOTE: NHK, Japan's national broadcasting organization, will be filming at this event for their upcoming documentary on Neo-Victorian style and subculture. In attending the event, guests grant permission to DOV and NHK to use photos and video taken of them to be used for the documentary and related promotion.

The Green Building
303 Bond Street @ Union
Brooklyn, NY
More info at the DOV website

Tuesday, November 11, 2008

Hendrick's Gin Limerick night at Employees Only

by Fredo

Jim Ryan, Hendrick's unusual man in New York, sent the following note on Facebook:

Come one come all if ever you care,
Employees Only is the locale of our affair,
You shall dress in most unusual attire,
Showcasing our botanicals we certainly require,
Proving Hendrick's a gin most debonair!


So we dispatched our primo gallo della citta, Giancarlo Zanetti to represent Loungerati at the Hendrick's Gin Limerick and Cocktail competition at Employees Only on Monday night. Needless to say the poetry became more whimsical with every passing glass of Gin, whether it be martini, with tonic, or neat! The competition lasted from 4-6 and drinks until sunset. Nostro gallo Giancarlo then made his way to the trifecta of cocktail destinations - absinthe bar White Star, newly private M&H, and nightcapped it at molecular HQ - Tailor. Well done ragazzo...for a Monday!

Giancarlo, I hope in your travels, you enjoyed one of my favorite Hendrick's cocktails, The Mayfair Cocktail (think margarita but with gin!):

2 oz. Hendrick's Gin
¾ oz. simple syrup
½ oz. fresh lemon juice
2 slices cucumber

Wet the rim of a coupe or martini glass with lime.Then dab it in the mixture of kosher salt and dried thyme to "frost" the rim of the glass. Combine the gin, simple syrup, lemon juice and one cucumber in a shaker and shake. Strain into a chilled martini glass and garnish with a thin slice of cucumber.

Wednesday, October 22, 2008